Easy Bisquick Strawberry Shortcake
Indulge in the delightful simplicity of Easy Bisquick Strawberry Shortcake! This quick and scrumptious dessert features fluffy biscuits layered with ripe, juicy strawberries and a generous dollop of whipped cream. Perfect for family gatherings, summer picnics, or a casual treat at home, this recipe is incredibly easy to prepare—ready in just 25 minutes! Customize it with your favorite fruits or toppings to create a unique dessert that everyone will rave about. With its impressive presentation and delicious flavors, this strawberry shortcake is sure to be a hit at any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 6
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups Bisquick baking mix
- 0.75 cup milk
- 1 tablespoon sugar
- 2 cups fresh strawberries, sliced
- 1 cup whipped cream
Instructions
- Preheat your oven to 450°F (230°C). In a mixing bowl, combine Bisquick, sugar, and milk until a dough forms.
- Drop spoonfuls of the dough onto a greased baking sheet. Bake for 10-12 minutes until golden brown.
- Once baked, slice each biscuit horizontally. Layer the bottom half with sliced strawberries and top with whipped cream.
- Place the top half of each biscuit back on and finish with more strawberries and whipped cream.
Nutrition
- Serving Size: 1 shortcake (150g)
- Calories: 320
- Sugar: 18g
- Sodium: 240mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
Find it online: https://myrecipestories.com/easy-bisquick-strawberry-shortcake/