Toffee Walnuts
Indulge in the delightful sweetness of Toffee Walnuts, a treat that perfectly balances buttery toffee with the rich flavor of walnuts. These crunchy morsels make an irresistible snack, ideal for festive gatherings or as a thoughtful homemade gift. Their versatility allows you to enjoy them on their own, as a topping for desserts, or mixed into salads for an added crunch. With simple ingredients and easy preparation steps, anyone can create this delectable treat at home. Treat yourself and your loved ones to these delicious Toffee Walnuts today!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 6 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 1/2 cups walnuts
- 1/4 cup brown sugar
- 1/4 cup granulated sugar
- 2 tablespoons corn syrup
- 1 tablespoon water
- 2 tablespoons butter
- 1/2 teaspoon pure vanilla extract
Instructions
- Line a cookie sheet with parchment paper or Silpat.
- In a medium-small saucepan, combine walnuts, both sugars, corn syrup, and water. Stir gently until combined, then add butter.
- Attach a candy thermometer and cook over medium heat until the mixture reaches 295°F while stirring occasionally.
- Remove from heat and stir in vanilla extract until well combined.
- Quickly spread the mixture onto the prepared baking sheet to cool completely before breaking into pieces.
Nutrition
- Serving Size: 1/4 cup (30g)
- Calories: 140
- Sugar: 12g
- Sodium: 0mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Find it online: https://myrecipestories.com/toffee-walnuts/