Special occasion Cherry Bars
Special occasion Cherry Bars are a delightful and festive treat that captures the essence of holiday baking. These easy-to-make dessert bars feature a buttery, tender base topped with a luscious layer of sweet and tangy cherry pie filling. Perfect for holiday gatherings or cozy nights in, these bars bring warmth and joy to any occasion.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup softened butter
- 2 cups sugar
- 4 eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 can (21 ounces) cherry pie filling
Instructions
- Preheat your oven to 350°F (175°C) and lightly grease a 9×13 inch baking pan.
- In a large mixing bowl, cream together the softened butter and sugar until light and fluffy. Beat in the eggs one at a time, then mix in the vanilla extract.
- In another bowl, combine the flour and salt. Gradually add this mixture to the creamed mixture until fully combined.
- Spread three cups of batter evenly in the bottom of the prepared pan, then gently spread cherry pie filling over this layer. Drop small clumps of remaining batter over the cherry filling.
- Bake for about 35-40 minutes or until golden brown and a toothpick inserted comes out clean. Allow to cool completely before cutting into squares.
Nutrition
- Serving Size: 1 square (approximately 65g)
- Calories: 245
- Sugar: 22g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 55mg
Find it online: https://myrecipestories.com/special-occasion-cherry-bars/