Slow Cooker Italian chicken hamburger Soup

Looking for the best easy soup ideas? This slow cooker Italian chicken hamburger soup is simple, healthy, and full of flavor! Perfect for meal prep, weeknight dinners, or cozy family nights. It’s the best one-pot comfort food with pasta, beef, and veggies in a savory broth everyone will love!

Why You’ll Love This Recipe

• Quick Preparation: With just 15 minutes of prep time, you can set it and forget it while the soup cooks to perfection.
• Flavorful & Hearty: The blend of ground beef, fresh veggies, and Italian seasoning creates a rich taste that warms your soul.
• Versatile Meal Option: Ideal for lunch or dinner, this soup is great on its own or served with crusty bread.
• Family-Friendly: Kids will enjoy the pasta and hearty ingredients, making it a hit at the dinner table.
• Meal Prep Friendly: Make a big batch to enjoy throughout the week—just store leftovers in the fridge or freezer.

Tools and Preparation

Before diving into this delicious recipe, it’s essential to gather your tools. Using the right equipment ensures smooth cooking and tasty results.

Essential Tools and Equipment

• Slow cooker
• Skillet
• Cutting board
• Sharp knife
• Measuring cups and spoons

Importance of Each Tool

• Slow cooker: Allows for hands-off cooking; just set the timer and let it do the work while you go about your day.
• Skillet: Perfect for browning meat before adding it to the slow cooker, enhancing flavors through caramelization.

Ingredients

Protein

• 1 pound ground beef

Vegetables

• 3 carrots, chopped
• 2 celery stalks, chopped
• 1 small onion, diced
• 3 garlic cloves, minced

Canned Goods & Broth

• 1 can (14.5 oz) diced tomatoes
• 2 tablespoons tomato paste
• 4 cups beef broth

Seasonings & Pasta

• 1 teaspoon Italian seasoning
• 3/4 cup small pasta (like ditalini)
• Salt and pepper to taste

Garnish (Optional)

• Fresh parsley
• Parmesan cheese

How to Make Slow Cooker Italian chicken hamburger Soup

Step 1: Brown the Beef

Start by heating a skillet over medium heat.
1. Add the ground beef to the skillet.
2. Cook until browned, usually about 5-7 minutes.
3. Once done, drain any excess fat before transferring it to your slow cooker.

Step 2: Add Vegetables

In your slow cooker:
1. Add the chopped carrots.
2. Stir in the celery, onion, and minced garlic.

Step 3: Combine Ingredients

1. Pour in the diced tomatoes along with their juices.
2. Add tomato paste and beef broth.
3. Sprinkle in Italian seasoning along with salt and pepper to taste.

Step 4: Slow Cook

1. Cover your slow cooker with its lid.
2. Set it to cook on low for 6–7 hours or high for 3–4 hours.

Step 5: Add Pasta

30 minutes before serving:
1. Stir in your small pasta.
2. Allow it to cook until tender.

Step 6: Serve

1. Once ready, garnish with fresh parsley and Parmesan if desired.
2. Ladle into bowls and enjoy!

How to Serve Slow Cooker Italian chicken hamburger Soup

Serving Slow Cooker Italian chicken hamburger soup is a delightful experience that can be enhanced with various accompaniments. This hearty soup is versatile and can be tailored to suit different tastes and occasions.

Classic Toppings

• Fresh Parsley: A sprinkle of fresh parsley adds a burst of color and freshness.
• Parmesan Cheese: Grated Parmesan brings a rich, savory flavor that complements the soup’s taste.

Accompanying Breads

• Crusty Bread: Serve with a slice of crusty bread for dipping; it soaks up the delicious broth perfectly.
• Garlic Bread: Toasted garlic bread is an excellent choice for adding an extra layer of flavor.

Salad Pairings

• Caesar Salad: A crisp Caesar salad offers a refreshing contrast to the warm soup.
• Mixed Green Salad: A light mixed green salad with a vinaigrette balances the richness of the soup.

How to Perfect Slow Cooker Italian chicken hamburger Soup

Perfecting your Slow Cooker Italian chicken hamburger soup can elevate it from good to great. Here are some helpful tips to enhance your cooking experience.

• Bold Flavors: Don’t be afraid to adjust seasonings. Add more Italian seasoning or fresh herbs for an extra kick.
• Texture Matters: For varied texture, consider adding some chopped bell peppers or zucchini along with the other vegetables.
• Pasta Timing: Add pasta during the last 30 minutes of cooking to prevent it from becoming mushy.
• Broth Quality: Use high-quality beef broth for deeper flavor; homemade broth works wonders if you have it on hand.
• Storage Tips: Store leftovers in an airtight container in the fridge for up to 3 days; this soup also freezes well for future meals.

Best Side Dishes for Slow Cooker Italian chicken hamburger Soup

Pairing side dishes with your Slow Cooker Italian chicken hamburger soup can create a complete meal that’s both satisfying and enjoyable. Here are some delightful options:

1. Garlic Breadsticks: Soft, buttery breadsticks infused with garlic make a perfect match for dunking into the soup.
2. Caprese Salad: Fresh mozzarella, tomatoes, and basil come together in this refreshing salad that complements the flavors of the soup.
3. Cheesy Polenta: Creamy polenta topped with cheese provides a comforting side that pairs wonderfully with the hearty soup.
4. Roasted Vegetables: Seasonal roasted vegetables add color and nutrition, enhancing your meal’s overall appeal.
5. Stuffed Peppers: Bell peppers stuffed with quinoa or rice offer a nutritious addition that can be served alongside the soup.
6. Antipasto Platter: A selection of olives, cheeses, and marinated vegetables creates a flavorful appetizer to start your meal off right.

Common Mistakes to Avoid

Avoiding common mistakes can make your Slow Cooker Italian chicken hamburger Soup even better. Here are some pitfalls to watch out for:

• Neglecting to brown the meat: Failing to brown ground beef first can lead to a less flavorful soup. Always brown it in a skillet to enhance the taste.
• Overcrowding with vegetables: Adding too many vegetables can alter the soup’s consistency. Stick to the recommended amounts for best results.
• Using old spices: Outdated spices can dull your soup’s flavor. Check expiration dates and use fresh herbs and spices.
• Ignoring cooking times: Cooking for too long on high heat can overcook the ingredients. Follow the specified cook time for perfect texture.
• Not adjusting seasoning: Under-seasoning can leave your soup bland. Taste and adjust salt, pepper, and seasonings before serving.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3–4 days.
• Allow the soup to cool completely before refrigerating.

Freezing Slow Cooker Italian chicken hamburger Soup

• Freeze in freezer-safe containers for up to 2–3 months.
• Leave space at the top of the container for expansion.

Reheating Slow Cooker Italian chicken hamburger Soup

• Oven: Preheat to 350°F (175°C) and heat in a covered dish for about 25 minutes or until hot throughout.
• Microwave: Heat in microwave-safe bowls on high for 2-3 minutes, stirring halfway through.
• Stovetop: Warm in a pot over medium heat, stirring occasionally until heated through.

Frequently Asked Questions

Here are some frequently asked questions about making Slow Cooker Italian chicken hamburger Soup.

Can I use turkey instead of beef?

Yes, you can substitute ground turkey for a lighter option while keeping the flavors intact.

How can I customize my Slow Cooker Italian chicken hamburger Soup?

Feel free to add your favorite vegetables like bell peppers or zucchini for additional nutrition and taste.

What’s the best way to thicken my soup?

If you prefer a thicker soup, you might add cornstarch mixed with water or more pasta during cooking.

How long does it take to cook on low vs. high?

Cooking on low takes about 6–7 hours, while cooking on high takes approximately 3–4 hours.

Final Thoughts

This Slow Cooker Italian chicken hamburger Soup is not only comforting but also versatile! You can easily customize it with different vegetables or proteins. Perfect for meal prep or family dinners, we encourage you to try this simple recipe that everyone will love!