Savory Crock Pot Beef and Broccoli – Alrightwithme
Savory Crock Pot Beef and Broccoli is a delightful dish that brings the flavors of your favorite takeout right into your kitchen without the hassle. This comforting recipe combines tender beef with vibrant broccoli, all simmered in a rich and savory sauce. Perfect for busy weeknights or family gatherings, it’s a nutritious option that everyone will love. Just toss the ingredients into your slow cooker and let it do the work while you enjoy some quality time with loved ones. Whether served over rice or enjoyed on its own, this dish is sure to become a staple in your home.
- Prep Time: 15 minutes
- Cook Time: 330 minutes
- Total Time: 5 hours 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Slow Cooking
- Cuisine: Asian
Ingredients
Scale
- 2 lb thinly sliced sirloin steak or boneless beef chuck roast
- 1 cup beef stock
- 1/2 cup reduced sodium soy sauce
- 1/4 cup brown sugar
- 1 tbsp sesame oil
- 3 cloves garlic, minced
- 1 bag (12 oz) frozen broccoli florets
- 4 tbsp cornstarch (for thickening)
Instructions
- Slice the beef into thin strips and mince the garlic.
- In your slow cooker, combine sliced beef, beef stock, soy sauce, brown sugar, sesame oil, and minced garlic. Stir well.
- Cover and cook on low for 5 to 6 hours or high for about 3 hours until the beef is tender.
- About 30 minutes before serving, mix cornstarch with water until smooth and stir into the crock pot along with frozen broccoli.
- Once thickened and cooked through, serve over cooked white rice if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 680mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 90mg