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Pumpkin White Hot Chocolate

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Indulge in the cozy flavors of Pumpkin White Hot Chocolate, a deliciously creamy beverage that perfectly captures the essence of autumn. This delightful drink combines the rich taste of white chocolate with smooth pumpkin puree and aromatic spices, making it an ideal treat for chilly evenings or festive gatherings. Whether you’re hosting friends or curling up with a good book, this warm and inviting drink will become a seasonal favorite. Plus, it’s easy to make in your slow cooker, allowing you to enjoy every moment without fussing over the stove.

Ingredients

Scale
  • 6 cups milk (whole or 2%)
  • 2 cups heavy cream
  • 1 can (14 ounces) sweetened condensed milk
  • 1 can (15 ounces) pure pumpkin puree
  • 1 tablespoon pumpkin pie spice
  • 4-ounce bar of quality white chocolate
  • Optional garnishes: whipped cream, mini vegan marshmallows, cinnamon

Instructions

  1. In a slow cooker, whisk together the milk, heavy cream, and sweetened condensed milk. Add the pumpkin puree and pumpkin pie spice; mix well.
  2. Chop the white chocolate into pieces and stir it into the mixture until fully melted.
  3. Set the slow cooker to low and cook for 3 hours, stirring once an hour to ensure even heating.
  4. Serve warm in mugs with your choice of garnishes like whipped cream or mini marshmallows dusted with cinnamon.

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