Maple Chicken & Turkey Bacon Sliders
Indulge in the delightful flavor of Maple Chicken & Turkey Bacon Sliders, a perfect blend of sweet and savory that will elevate any meal. These sliders feature tender, maple-glazed chicken paired with crispy turkey bacon, all nestled in soft slider buns. Quick to prepare and customizable with your favorite toppings, they are ideal for gatherings, game days, or a simple family dinner. Impress your guests with this easy recipe that promises to satisfy everyone’s taste buds!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 1/4 cup maple syrup
- 2 tbsp Dijon mustard
- 6 slices turkey bacon
- 6 slider buns
- 1 cup arugula
- Olive oil, salt, and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Season chicken breasts with salt and pepper.
- In a mixing bowl, combine maple syrup and Dijon mustard.
- Heat olive oil in a skillet over medium heat; cook chicken for 3-4 minutes on each side until golden brown, brushing with the maple mixture before flipping.
- Transfer chicken to a baking sheet and bake for an additional 10 minutes until cooked through.
- Meanwhile, cook turkey bacon in the same skillet until crispy; drain on paper towels.
- Slice the cooked chicken thinly.
- To assemble, place arugula on each bun bottom, add sliced chicken and crispy turkey bacon, then top with the other half of the bun.
Nutrition
- Serving Size: 1 slider (approx. 150g)
- Calories: 290
- Sugar: 9g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 65mg
Find it online: https://myrecipestories.com/maple-chicken-turkey-bacon-sliders/