Grilled Chicken Power Bowl with Sweet Potato Fries & Guacamole
Indulge in the vibrant and nutritious Grilled Chicken Power Bowl with Sweet Potato Fries & Guacamole, a dish that’s perfect for any occasion. This power bowl is a delightful combination of juicy grilled chicken, crispy sweet potato fries, and creamy guacamole, ensuring both flavor and nutrition in every bite. Packed with protein and essential nutrients, it’s a quick meal option that can be customized with your favorite toppings like black beans or corn. With just 20 minutes of prep time and straightforward cooking steps, this recipe is as easy to make as it is delicious.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling, Baking
- Cuisine: American
Ingredients
- Grilled chicken breast slices
- Ripe avocado
- Cherry tomatoes
- Fresh cilantro
- Lime wedges
- Sweet potatoes
- Olive oil
- Paprika
- Chili powder
- Red onion
- Salt
Instructions
- Preheat oven to 425°F (220°C). Cut sweet potatoes into fries, toss with olive oil and spices, then roast for about 25 minutes until crispy.
- Grill seasoned chicken on medium-high heat for 6-7 minutes per side until cooked through. Let rest before slicing.
- Mash avocados with red onion in a bowl; add lime juice, chopped cilantro, and salt.
- Assemble the bowl by placing sweet potato fries, grilled chicken slices, avocado, cherry tomatoes, guacamole, and lime wedges.
Nutrition
- Serving Size: 1 serving
- Calories: 540
- Sugar: 5g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 3g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 10g
- Protein: 28g
- Cholesterol: 70mg