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Flavorful Crockpot Butter Chicken for Easy Weeknight Dinners

Flavorful Crockpot Butter Chicken for Easy Weeknight Dinners
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Indulge in a delicious bowl of Flavorful Crockpot Butter Chicken for Easy Weeknight Dinners, a dish that effortlessly combines tender chicken thighs with a creamy, spiced tomato sauce. Perfectly designed for busy evenings or family get-togethers, this comforting meal offers rich flavors without the hassle. Serve it over fluffy rice or warm naan for an experience that brings warmth and satisfaction to your dinner table. With minimal prep and maximum taste, you’ll find it hard to resist going back for seconds.

Ingredients

Scale
  • 2 tablespoons Coconut Oil
  • 1.5 cups Yellow Onion (finely diced)
  • 4 cloves Minced Garlic
  • 2 pounds Boneless Skinless Chicken Thighs
  • 28 ounces Diced Tomatoes
  • 1 cup Heavy Cream (or coconut cream)
  • 2 tablespoons Ginger Paste
  • 2 teaspoons Smoked Paprika
  • 2 teaspoons Ground Cumin
  • 1 teaspoon Ground Turmeric
  • 1 teaspoon Salt (adjust to taste)
  • 2 teaspoons Garam Masala
  • 1/2 teaspoon Red Pepper Flakes (optional)
  • 1 teaspoon Sugar (optional)
  • 4 tablespoons Unsalted Butter (or coconut oil for dairy-free)
  • 1/4 cup Finely Chopped Cilantro (optional)
  • 1 package Naan (warm)
  • 2 cups Cooked Rice (warm)

Instructions

  1. Heat coconut oil in a skillet over medium heat; sauté onions until soft.
  2. Stir in minced garlic and cook until fragrant.
  3. Transfer onion mixture to crockpot. Add diced tomatoes and spices; mix well.
  4. Place chicken thighs into the crockpot, ensuring they are covered by the sauce.
  5. Cook on low for about 4 hours until chicken is tender.
  6. Stir in heavy cream or coconut cream before serving.

Nutrition

Find it online: https://myrecipestories.com/flavorful-crockpot-butter-chicken-for-easy-weeknight-dinners/