Crock Pot Fiesta Chicken
Crock Pot Fiesta Chicken is the ultimate solution for busy families seeking a quick, delicious meal. This flavorful dish combines tender chicken with zesty spices, fresh lime juice, and vibrant vegetables, making it an ideal choice for tacos, rice bowls, or as a topping for nachos. With minimal preparation required, you can simply set it in the slow cooker and enjoy the enticing aromas filling your home while you focus on other tasks. Perfect for weeknight dinners or entertaining guests, this versatile recipe is sure to please both kids and adults alike.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 15 minutes
- Yield: Serves 6
- Category: Main
- Method: Slow Cooking
- Cuisine: Mexican
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 dry ranch dressing packet
- 1 tsp onion powder
- 1 tsp ground black pepper
- 1 10 oz can Rotel diced tomatoes and green chilies (do not drain)
- 1 15 oz can whole kernel corn (drained)
- 1 15 oz can black beans (drained and rinsed)
- 1 8 oz block of plain cream cheese
- 2 fresh squeezed limes
- ½ cup chicken broth
Instructions
- Place chicken breasts in the Crock Pot.
- Add drained and rinsed black beans, drained corn, Rotel tomatoes, onion powder, ranch seasoning, and black pepper.
- Squeeze fresh lime juice over the top and pour chicken broth in.
- Place cream cheese on top of the mixture.
- Cover and cook on HIGH for 3-4 hours or LOW for 5-6 hours until chicken reaches 165 degrees.
- Remove chicken and shred it using two forks; then return to the Crock Pot.
- Stir to combine everything well before serving hot.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 290
- Sugar: 3g
- Sodium: 630mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 5g
- Protein: 24g
- Cholesterol: 95mg
Find it online: https://myrecipestories.com/crock-pot-fiesta-chicken/