Cherry Bourbon Balls
Cherry Bourbon Balls are a delightful treat that brings a festive flair to any gathering. With their buttery texture, rich chocolate coating, and the sweet surprise of maraschino cherries, these treats stand out at special occasion parties and Derby celebrations alike. Their unique flavor profile makes them a favorite for those looking to indulge in something special during the holiday season.
Why You’ll Love This Recipe
- Easy to Make: The straightforward steps ensure that even beginner bakers can create delicious Cherry Bourbon Balls without hassle.
- Perfect for Gifting: These treats make excellent gifts for friends and family, beautifully packaged in festive boxes.
- Versatile Flavor: The combination of chocolate, cherries, and bourbon-like flavor creates a unique taste that appeals to many palates.
- Great for Celebrations: Ideal for holidays, parties, or just a cozy night in, they bring joy to any occasion.
Tools and Preparation
Before diving into the recipe, gather your tools. Having everything ready will streamline the preparation process and make baking Cherry Bourbon Balls a breeze.
Essential Tools and Equipment
- Mixing bowls
- Electric mixer
- Wooden spoon
- Parchment paper
- Baking sheet
- Medium saucepan
Importance of Each Tool
- Mixing bowls: Essential for combining ingredients efficiently.
- Electric mixer: Saves time and effort when beating butter and sugar together.
- Parchment paper: Prevents sticking and makes cleanup easier when placing the coated balls on the baking sheet.

Ingredients
To make these delectable Cherry Bourbon Balls, you’ll need:
- ¾ cup finely chopped pecans
- ¼ cup bourbon
- ¼ cup finely chopped maraschino cherries
- ½ cup butter, (softened)
- 4 cups powdered sugar
- 3 cups semi-sweet chocolate chips
- 2 tablespoons shortening or coconut oil
- 30 candied cherry halves
How to Make Cherry Bourbon Balls
Step 1: Prepare the Pecan Mixture
- Combine the finely chopped pecans and bourbon in a bowl.
- Let this mixture sit for at least one hour or overnight to enhance the flavors.
Step 2: Mix the Base
- Place softened butter in a large mixing bowl.
- Using an electric mixer, gradually beat in the powdered sugar until well combined.
Step 3: Combine Ingredients
- Add the pecan mixture and finely chopped maraschino cherries to the butter-sugar mixture.
- Stir with a wooden spoon until everything is evenly mixed.
Step 4: Shape the Balls
- Shape the mixture into 1-inch balls using your hands.
- Cover with plastic wrap and refrigerate for at least one hour to firm up.
Step 5: Melt Chocolate Coating
- In a medium saucepan with a heavy bottom, melt the semi-sweet chocolate chips along with the shortening or coconut oil.
- Stir frequently to avoid burning until smooth.
Step 6: Coat and Decorate
- Using two forks or a toothpick, coat each ball in the melted chocolate mixture.
- Place them on a parchment paper-lined baking sheet.
- Press a candied cherry half on top of each coated ball.
Step 7: Chill Until Set
Refrigerate the finished Cherry Bourbon Balls until the chocolate coating is set before serving. Enjoy these delightful treats!
How to Serve Cherry Bourbon Balls
Cherry Bourbon Balls make a delightful treat perfect for any festive occasion. Their rich flavors and charming presentation can elevate your dessert table or serve as an extraordinary gift. Here are some creative serving suggestions to enjoy these sweet delights.
With Coffee or Tea
- Pairing with coffee or tea enhances the sweetness of the bourbon balls, making for a lovely afternoon treat.
At Holiday Parties
- Arrange them on a decorative platter as part of your dessert table, adding a festive touch that guests will love.
As Gifts
- Place Cherry Bourbon Balls in decorative tins or boxes for unique holiday gifts that friends and family will appreciate.
With Ice Cream
- Serve alongside vanilla or chocolate ice cream for a decadent dessert experience that combines textures and flavors beautifully.
How to Perfect Cherry Bourbon Balls
To create the ultimate batch of Cherry Bourbon Balls, consider these helpful tips that will enhance both flavor and texture.
- Use fresh ingredients: Fresh maraschino cherries and high-quality chocolate enhance the overall taste and texture of the bourbon balls.
- Chill before coating: Refrigerating the shaped balls before dipping them in chocolate helps maintain their form during coating.
- Melt chocolate evenly: Use low heat when melting chocolate chips to prevent burning. Stir frequently for a smooth consistency.
- Experiment with toppings: Consider rolling the balls in crushed nuts, coconut flakes, or sprinkles for added flair and texture.
Best Side Dishes for Cherry Bourbon Balls
If you’re looking for side dishes that complement the rich flavors of Cherry Bourbon Balls, here are some delicious options to consider:
- Cheese Platter: A selection of cheeses pairs wonderfully with the sweetness; include sharp cheddar and creamy brie.
- Fruit Salad: Fresh seasonal fruits provide a refreshing contrast to the richness of the bourbon balls.
- Chocolate-Covered Pretzels: These salty-sweet treats add crunch and balance out the sweetness of the candy.
- Nuts Mix: A mix of roasted almonds, cashews, and walnuts offers a savory crunch that complements the dessert.
- Mini Pecan Tarts: These bite-sized treats echo the pecan flavor in your bourbon balls while adding variety.
- Spiced Apple Cider: A warm beverage option that adds comforting spices, enhancing your dessert experience during winter gatherings.
- Vanilla Yogurt Dip: Serve with yogurt dip on the side for those who enjoy creamy textures alongside their treats.
Common Mistakes to Avoid
Making Cherry Bourbon Balls is a delightful experience, but there are a few common pitfalls to watch out for.
- Bold measurement errors: Using incorrect measurements can lead to texture or flavor issues. Always measure ingredients accurately using the right tools.
- Bold skipping refrigeration: Not chilling the dough before coating can make it difficult to shape and coat the balls. Be sure to refrigerate the mixture for at least one hour.
- Bold neglecting chocolate melting techniques: Burning chocolate is a common mistake. Melt chocolate over low heat and stir frequently for smooth results.
- Bold using outdated ingredients: Fresh ingredients yield better flavor and texture. Check that your nuts and cherries are fresh before using them in your recipe.
- Bold overcrowding baking sheets: Placing too many balls on a single sheet can lead to uneven setting. Space them out properly on the parchment paper.

Storage & Reheating Instructions
Refrigerator Storage
- Store Cherry Bourbon Balls in an airtight container.
- They will last up to 1 week in the refrigerator.
Freezing Cherry Bourbon Balls
- Place them in a freezer-safe container or bag.
- They can be frozen for up to 3 months. Make sure to separate layers with parchment paper to prevent sticking.
Reheating Cherry Bourbon Balls
- Oven: Preheat oven to 350°F (175°C) and warm for about 5-10 minutes.
- Microwave: Heat for 10-15 seconds at a time until just warm; avoid overheating.
- Stovetop: Use a double boiler over low heat, stirring gently until warmed through.
Frequently Asked Questions
What are Cherry Bourbon Balls?
Cherry Bourbon Balls are sweet treats made from chopped pecans, maraschino cherries, and chocolate, often enjoyed during holidays or special occasions.
How do I store leftover Cherry Bourbon Balls?
Store them in an airtight container in the refrigerator for up to one week or freeze them for longer storage.
Can I customize my Cherry Bourbon Balls?
Absolutely! You can add different nuts or use dark chocolate instead of semi-sweet for a richer flavor.
Are Cherry Bourbon Balls suitable for sharing as gifts?
Yes! These treats make excellent gifts during holidays and special events due to their charming appearance and delicious taste.
How long do Cherry Bourbon Balls last?
When stored properly, they can last up to one week in the fridge or three months in the freezer.
Final Thoughts
Cherry Bourbon Balls offer a wonderful blend of flavors and textures that make them perfect for festive gatherings or as thoughtful gifts. Their versatility allows you to customize ingredients according to your preferences. Give this delightful recipe a try and enjoy creating these sweet treats!
Cherry Bourbon Balls
Indulge in the delightful taste of Cherry Bourbon Balls, a sweet treat that melds rich chocolate, crunchy pecans, and the juicy surprise of maraschino cherries. These no-bake confections are perfect for holiday gatherings or as thoughtful gifts for loved ones. With an easy-to-follow recipe, even novice bakers can create these festive delights without the fuss. Their charming appearance and unique flavor profile make them a must-have addition to your dessert table, elevating any celebration with their decadent allure.
- Prep Time: 30 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 30 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
- ¾ cup finely chopped pecans
- ¼ cup fruit juice (substituting bourbon)
- ¼ cup finely chopped maraschino cherries
- ½ cup softened butter
- 4 cups powdered sugar
- 3 cups semi-sweet chocolate chips
- 2 tablespoons shortening or coconut oil
- 30 candied cherry halves
Instructions
- In a bowl, combine finely chopped pecans and fruit juice. Let sit for at least one hour to enhance flavors.
- In a large mixing bowl, beat softened butter with powdered sugar until well combined.
- Add the pecan mixture and chopped cherries to the butter-sugar mix. Stir until evenly combined.
- Shape the mixture into 1-inch balls and refrigerate for at least one hour.
- Melt chocolate chips with shortening in a saucepan over low heat, stirring until smooth.
- Coat each ball in melted chocolate and place on parchment paper. Top with candied cherry halves.
- Chill until set before serving.
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 150
- Sugar: 13g
- Sodium: 20mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
