Cheesy Halloween Pizza Skulls
Cheesy Halloween Pizza Skulls are a whimsical and tasty twist on traditional pizza, perfect for adding some spooky flair to your Halloween celebrations. These delightful pizza bites can be customized with a variety of fillings, ensuring there’s something for everyone. Their fun skull shape not only makes them visually appealing but also turns mealtime into an enjoyable experience for kids and adults alike. With gooey mozzarella cheese and flavorful toppings, these savory treats are sure to be a hit at parties or as a playful dinner option. Get ready to impress your guests with these easy-to-make, deliciously cheesy creations!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: Makes approximately six pizza skulls 1x
- Category: Savory
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 13 to 16 ounces of pre-made pizza dough
- 3/4 to 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1/4 cup Parmesan cheese
- Cooked turkey sausage (8 ounces)
- Mini turkey pepperoni (6 ounces)
- Sliced black olives
- Sliced chicken breast (chopped)
- Crumble crispy turkey bacon
- Fresh basil
Instructions
- Preheat oven to 400°F (200°C) and spray mini skull baking tin with cooking spray.
- Roll out the pizza dough to about 1/4″ thickness and cut into rectangles.
- Place each piece of dough into the skull cavity, layering with sauce, mozzarella, Parmesan, and desired toppings.
- Fold the dough over fillings, pinch to seal, and refrigerate while the oven preheats.
- Bake for 16 to 20 minutes until golden brown. Allow cooling for five minutes before serving.
Nutrition
- Serving Size: 1 pizza skull (approx. 150g)
- Calories: 320
- Sugar: 3g
- Sodium: 650mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 30mg
Find it online: https://myrecipestories.com/cheesy-halloween-pizza-skulls/