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Birthday Cake Sugar Cookies

Birthday Cake Sugar Cookies

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Birthday Cake Sugar Cookies are a delightful fusion of classic sugar cookies and the festive essence of birthday cake. These cookies boast a chewy interior and a crispy exterior, making them an irresistible treat for any celebration.

Ingredients

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  • 1 cup unsalted butter, softened
  • 3/4 cup brown sugar
  • 3/4 cup granulated sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 1/2 cups white cake mix
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/4 cup white chocolate chips, plus more for topping
  • 1/2 cup rainbow sprinkles, plus more for topping

Instructions

  1. Preheat your oven to 350°F and line cookie sheets with parchment paper.
  2. In a bowl, mix together flour, cake mix, baking soda, and salt; set aside.
  3. Beat the softened butter, brown sugar, and granulated sugar together until fluffy.
  4. Add eggs and vanilla; mix well.
  5. Gradually incorporate the dry ingredients until just combined.
  6. Fold in white chocolate chips and rainbow sprinkles.
  7. Chill the dough in the refrigerator for at least one hour.
  8. Scoop dough onto prepared sheets and top with extra chocolate chips and sprinkles.
  9. Bake for about 10 minutes or until golden around the edges.
  10. Allow cooling on the sheet before transferring to a wire rack.

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