Bird Nest Haystack Cookie
Bird Nest Haystack Cookies are a delightful and whimsical treat that embodies the joy of springtime celebrations. These no-bake cookies are quick to prepare, making them an ideal choice for last-minute gatherings or festive occasions. With a delicious blend of chocolate and butterscotch enveloping crunchy chow mein noodles, these cookies not only look like charming little nests but also taste heavenly! Topped with colorful candy eggs, they are sure to be a hit with both kids and adults alike. Enjoy the fun of making these easy cookies with family and friends, creating sweet memories around every bite.
- Prep Time: 10 minutes
- Cook Time: 2 minutes
- Total Time: 12 minutes
- Yield: Approximately 12 cookies 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 6 oz. butterscotch cups
- 6 oz. semi-sweet chocolate chips
- 6 oz. chow mein noodles
- 1 cup chocolate covered candy Easter eggs for decoration
Instructions
- In a microwave-safe glass bowl, combine the butterscotch cups and semi-sweet chocolate chips. Heat in the microwave for 1 minute, stir well, then continue heating in 30-second intervals until smooth.
- Fold in the chow mein noodles until evenly coated with the chocolate mixture.
- On wax paper, scoop small amounts of the mixture and shape them into nest-like forms, leaving space in the center for candies.
- Press chocolate-covered candy eggs into the center of each nest while still warm.
- Allow cookies to cool completely until set.
Nutrition
- Serving Size: 1 cookie (17g)
- Calories: 79
- Sugar: 8g
- Sodium: 12mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://myrecipestories.com/bird-nest-haystack-cookie/