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Best Ever Hummus

Best Ever Hummus

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Indulge in the creamy delight of the Best Ever Hummus, a quick and easy recipe that brings the fresh flavors of homemade hummus to your table in just 10 minutes. This smooth and flavorful dip is perfect for any occasion, whether you’re hosting a party or simply craving a healthy snack. Made with simple ingredients like chickpeas and tahini, this versatile hummus can be customized with your favorite herbs and spices. Enjoy it with fresh vegetables, pita chips, or as a spread in wraps for a deliciously satisfying treat that everyone will love.

Ingredients

Scale
  • 15 ounces chickpeas (drained and rinsed, reserve liquid)
  • ¼ cup extra virgin olive oil
  • ½ teaspoon ground cumin
  • 2 garlic cloves (sliced)
  • ½ teaspoon salt
  • ⅓ cup freshly squeezed lemon juice
  • ½ cup tahini paste

Instructions

  1. In a food processor or blender, combine the chickpeas, olive oil, ground cumin, sliced garlic, salt, lemon juice, and tahini.
  2. Blend until smooth, adding reserved chickpea liquid gradually if needed to achieve your desired consistency.
  3. Once creamy, transfer the hummus to a serving dish and drizzle with extra virgin olive oil.
  4. Garnish with fresh parsley or sprinkle sumac for an added zing.

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