Avocado & Chicken Chopped Salad
Indulge in the vibrant flavors of Avocado & Chicken Chopped Salad, a fresh and nutritious dish perfect for any occasion. This delightful salad features tender chicken paired with creamy avocado and a medley of crisp vegetables. It’s not only a tasty choice for a light lunch or hearty dinner side but also an excellent option for meal prep or quick weeknight dinners. With its bright colors and refreshing taste, this salad is sure to impress everyone at your table.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: Serves 1
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- 1 cup cooked chicken breast, shredded or sliced
- ripe avocado, sliced
- 2 cups romaine lettuce, chopped
- 1 cup cucumber, diced
- 1 cup cherry tomatoes, halved
- 2 tbsp feta cheese, crumbled (or substitute with a dairy-free alternative)
- 1 tbsp olive oil
- 1 tbsp lemon juice
- Salt & freshly cracked black pepper to taste
Instructions
- Prepare the Chicken: Cook fresh chicken by poaching or grilling until fully cooked; shred or slice into bite-sized pieces.
- Assemble the Salad: In a large bowl, combine chopped romaine, diced cucumber, and halved cherry tomatoes.
- Add Protein & Toppings: Top with slices of chicken, creamy avocado, and crumbled feta cheese.
- Dress & Serve: Drizzle with olive oil and lemon juice; season with salt and pepper. Toss lightly if desired before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 320mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 80mg
Find it online: https://myrecipestories.com/avocado-chicken-chopped-salad/