Apple Cinnamon Cottage Cheese Bake
Start your day with a delicious and nutritious Apple Cinnamon Cottage Cheese Bake that combines the warming flavors of apple and cinnamon in a protein-packed breakfast dish. This easy-to-make recipe is not only satisfying but also versatile enough to serve as a snack or dessert. With its creamy texture and wholesome ingredients, this bake is perfect for busy mornings or leisurely brunches. Plus, it’s meal prep-friendly, allowing you to enjoy a healthy breakfast all week long.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 8
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups cottage cheese
- 3 large eggs
- 1 large apple, peeled and finely diced
- 1/2 cup rolled oats or almond flour
- 1/4 cup maple syrup or honey
- 1 1/2 tsp ground cinnamon
- 1 tsp vanilla extract
- 1 tsp baking powder
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking dish.
- In a mixing bowl, whisk together cottage cheese, eggs, maple syrup (or honey), and vanilla extract until smooth.
- Stir in rolled oats (or almond flour), ground cinnamon, and baking powder until combined.
- Gently fold in the diced apples until evenly distributed.
- Pour the mixture into the greased baking dish and spread evenly.
- Bake for 35-40 minutes or until golden brown and a toothpick inserted comes out clean.
- Let cool slightly before slicing into squares and serve warm.
Nutrition
- Serving Size: 1 square (approximately 100g)
- Calories: 180
- Sugar: 10g
- Sodium: 300mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 70mg
Find it online: https://myrecipestories.com/apple-cinnamon-cottage-cheese-bake/