Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites

Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites is a delightful dish that perfectly combines rich flavors and comforting textures. This recipe is ideal for family dinners, date nights, or any occasion where you want to impress without spending hours in the kitchen. The creamy Alfredo sauce pairs beautifully with tender garlic chicken bites, making each bite a delicious experience.

Why You’ll Love This Recipe

  • Quick and Easy: This dish can be made in just 35 minutes, making it perfect for busy weeknights.
  • Rich and Creamy Flavor: The combination of cheeses creates a luscious sauce that’s irresistible.
  • Versatile Ingredients: You can easily swap in different proteins or add vegetables for a personalized touch.
  • Kid-Friendly: The cheesy pasta and chicken bites are sure to please even the pickiest eaters.
  • Gourmet Feel: Impress your guests with this restaurant-quality dish made right at home.

Tools and Preparation

Having the right tools can make cooking simpler and more enjoyable. Here’s what you will need to make Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites.

Essential Tools and Equipment

  • Large pot
  • Skillet
  • Mixing bowl
  • Measuring cups and spoons
  • Wooden spoon or spatula

Importance of Each Tool

  • Large pot: Essential for boiling the pasta evenly and providing enough space for it to move freely while cooking.
  • Skillet: Perfect for searing the chicken; using a skillet allows for an even cook and a nice crust on the meat.
  • Mixing bowl: Useful for tossing chicken bites with seasonings and ensuring they are evenly coated before cooking.
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Ingredients

For the Chicken

  • 1 lbs boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 tbsp olive oil
  • 4 cloves garlic, minced
  • 1 tsp Cajun seasoning
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • Salt and black pepper, to taste

For the Pasta

  • 12 oz bowtie (farfalle) pasta

For the Sauce

  • 4 tbsp unsalted butter, divided
  • 1 cup heavy cream
  • 1 cup chicken broth (low sodium)
  • 1 cup Velveeta cheese, cubed
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 2 oz cream cheese, softened

Garnish (optional)

  • 2 tbsp fresh parsley or chives, chopped

How to Make Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites

Step 1: Cook the Pasta

Bring a large pot of salted water to a boil. Add the bowtie pasta and cook until al dente, about 10-11 minutes. Drain and set aside, reserving ½ cup of the pasta water just in case.

Step 2: Season the Chicken

In a bowl, toss the chicken bites with Cajun seasoning, garlic powder, smoked paprika, salt, and pepper until evenly coated.

Step 3: Sear the Chicken

Heat olive oil and 2 tablespoons of butter in a large skillet over medium-high heat. Add the seasoned chicken in a single layer and let it sear undisturbed for 3-4 minutes to get a nice crust. Flip and cook through for another 4-5 minutes. In the last minute, add half of the minced garlic and toss. Remove chicken from skillet and set aside.

Step 4: Prepare the Sauce Base

In the same skillet, melt the remaining 2 tablespoons of butter over medium heat. Add the rest of the garlic and cook until fragrant, about 30 seconds.

Step 5: Make it Creamy

Pour in heavy cream and chicken broth into the skillet. Bring it to a gentle simmer, then stir in cream cheese until fully melted and smooth.

Step 6: Add Cheese

Stir in Velveeta cubes, mozzarella, and Parmesan cheese. Continue stirring over low heat until the sauce becomes thick, cheesy, and glossy.

Step 7: Combine Pasta with Sauce

Toss cooked bowtie pasta into the sauce, stirring until fully coated. If needed, add a splash of reserved pasta water to loosen up the sauce.

Step 8: Serve

Serve creamy bowtie Alfredo on one side of each plate with seared garlic chicken bites on the other. Spoon extra sauce over everything and garnish with parsley or chives if desired.

How to Serve Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites

Serving Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites is a delightful experience that can be enhanced with various accompaniments and presentation styles. Here are some creative ideas for serving this delicious dish.

Garnish with Fresh Herbs

  • Fresh Parsley or Chives: Sprinkle chopped fresh parsley or chives over the dish for a pop of color and a burst of flavor.

Pair with a Salad

  • Caesar Salad: A classic Caesar salad complements the creamy pasta well, providing a nice crunch and refreshing taste.
  • Garden Salad: A simple garden salad with mixed greens, tomatoes, and cucumbers adds freshness and balances the richness of the pasta.

Serve with Bread

  • Garlic Bread: Warm, buttery garlic bread is perfect for dipping into the creamy sauce.
  • Breadsticks: Soft breadsticks dusted with herbs make for an excellent side that pairs beautifully with the flavors of Alfredo.

Create a Plated Presentation

  • Layered Presentation: Serve the pasta on one side of the plate and arrange the garlic chicken bites artfully on top or alongside for visual appeal.
  • Sauce Drizzle: Drizzle extra Alfredo sauce over both the pasta and chicken for an indulgent look.

How to Perfect Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites

Creating the perfect Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites is all about technique and attention to detail. Here are some tips to elevate your dish:

  • bold Cooking Pasta Al Dente: Always cook your bowtie pasta until al dente to ensure it holds its shape and texture when mixed with the sauce.
  • bold Seasoning Chicken Well: Don’t skimp on seasoning your chicken bites; this enhances their flavor and complements the creamy sauce perfectly.
  • bold Use Fresh Ingredients: Opt for fresh garlic and high-quality cheeses to achieve a rich, flavorful sauce that elevates your dish.
  • bold Control Sauce Thickness: Adjust the thickness of your sauce by adding reserved pasta water slowly until you reach your desired consistency.
  • bold Experiment with Cheeses: Feel free to mix different cheeses like gouda or cheddar for unique flavors while still keeping it creamy.

Best Side Dishes for Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites

Pairing side dishes with Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites can enhance your meal. Here are some excellent options:

  1. bold Steamed Broccoli: Lightly steamed broccoli adds a nutritious crunch and vibrant color to your plate.
  2. bold Roasted Asparagus: Toss asparagus in olive oil, salt, and pepper, then roast until tender—a perfect complement to creamy pasta.
  3. bold Grilled Zucchini: Sliced zucchini grilled to perfection provides a smoky flavor that balances out the dish’s richness.
  4. bold Caprese Salad: Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze create a refreshing contrast to creamy flavors.
  5. bold Spinach Salad: A simple spinach salad topped with nuts offers a delightful crunch while pairing well with rich pasta.
  6. bold Mashed Potatoes: Creamy mashed potatoes can be an indulgent addition, providing comfort alongside your main dish.

Common Mistakes to Avoid

Cooking can be tricky, and even the best recipes can go wrong if certain common mistakes are made. Here are some errors to watch out for when making Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites.

  • Skipping the seasoning: Not seasoning your chicken properly can result in bland bites. Ensure you coat the chicken evenly with spices before cooking for maximum flavor.
  • Overcooking the pasta: Cooking the bowtie pasta too long will make it mushy. Aim for al dente, which means it should still have a slight bite to it.
  • Not letting the sauce simmer: Rushing the sauce by not allowing it to simmer can prevent it from thickening properly. Be patient for a creamy, luscious texture.
  • Using low-quality cheese: Cheap cheese may not melt well and could leave your sauce grainy. Opt for high-quality cheeses for a smooth finish.
  • Neglecting to reserve pasta water: Forgetting to save some pasta water can make your sauce too thick. Always keep a bit on hand to adjust the consistency as needed.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • Consume within 3-4 days for optimal freshness.

Freezing Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites

  • Freeze portions in freezer-safe containers or bags.
  • Best enjoyed within 2-3 months for best taste and texture.

Reheating Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites

  • Oven: Preheat oven to 350°F (175°C). Place pasta in an oven-safe dish, cover with foil, and heat for about 20 minutes or until warmed through.
  • Microwave: Transfer to a microwave-safe bowl, cover, and heat in short intervals (1-2 minutes), stirring in between until heated thoroughly.
  • Stovetop: Heat in a skillet over medium-low heat. Add a splash of chicken broth or reserved pasta water to loosen the sauce while stirring.

Frequently Asked Questions

Here are some common queries regarding this delicious dish.

Can I use other types of pasta?

Absolutely! While bowtie pasta is delightful, you can substitute it with penne, fusilli, or any other favorite shape.

What can I use instead of Velveeta cheese?

You can replace Velveeta with cream cheese or additional mozzarella for a creamy texture without sacrificing flavor.

How do I make this dish vegetarian?

To make it vegetarian, omit the chicken and add vegetables like mushrooms or spinach. Adjust seasoning accordingly.

How spicy is the Cajun seasoning?

The spiciness of Cajun seasoning can vary by brand. If you’re sensitive to spice, start with less and gradually add more to taste.

Can I prepare this dish ahead of time?

Yes! You can cook the chicken and prepare the sauce ahead of time. Just combine everything before serving for best results.

Final Thoughts

Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites is not only rich and satisfying but also versatile enough to customize based on your preferences. Whether you want more veggies or different proteins, feel free to experiment with this recipe. Enjoy making this creamy delight that’s sure to impress everyone at your table!

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Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites

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Indulge in the comforting flavors of Creamy Alfredo Bowtie Pasta with Garlic Chicken Bites—a delightful dish that promises to impress without the fuss. Within just 35 minutes, you can create a rich and creamy meal featuring tender garlic chicken bites tossed with al dente bowtie pasta, all enveloped in a luscious cheese sauce. Perfect for family dinners or special occasions, this recipe allows for easy customization with your favorite vegetables or proteins.

  • Author: Megan
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: Serves 4
  • Category: Dinner
  • Method: Stovetop
  • Cuisine: American

Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts
  • 12 oz bowtie pasta
  • 4 tbsp unsalted butter
  • 1 cup heavy cream
  • 1 cup chicken broth (low sodium)
  • 1 cup Velveeta cheese (cubed)
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • Fresh parsley or chives (for garnish)
  • 1 tbsp olive oil
  • 4 cloves garlic, minced
  • 1 tsp Cajun seasoning
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • Salt and black pepper, to taste

Instructions

  1. Cook the bowtie pasta in salted boiling water until al dente, about 10-11 minutes. Drain and set aside.
  2. Toss the chicken pieces with Cajun seasoning, garlic powder, smoked paprika, salt, and pepper.
  3. In a skillet, heat olive oil and 2 tbsp of butter over medium-high heat. Sear the seasoned chicken until golden brown and cooked through, adding minced garlic in the last minute.
  4. Melt the remaining butter in the same skillet over medium heat; add more garlic and cook until fragrant.
  5. Stir in heavy cream and chicken broth; bring to a gentle simmer before adding cream cheese until smooth.
  6. Add Velveeta, mozzarella, and Parmesan cheeses; stir until melted and thickened.
  7. Combine cooked pasta with sauce, adjusting consistency with reserved pasta water if needed.
  8. Serve on plates with garlic chicken bites on top; garnish with fresh herbs as desired.

Nutrition

  • Serving Size: 1 plate (approximately 350g)
  • Calories: 625
  • Sugar: 3g
  • Sodium: 675mg
  • Fat: 36g
  • Saturated Fat: 20g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 51g
  • Fiber: 2g
  • Protein: 36g
  • Cholesterol: 135mg

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