Marry Me’ Tuscan Chicken Gnocchi Soup

Looking for a flavorful and rich soup to enjoy with the entire family during the weeknight or on a laidback weekend? Look no further—this ‘Marry Me’ Tuscan Chicken Gnocchi Soup is just the thing to satisfy everyone! With its creamy texture, hearty ingredients, and delightful Tuscan flavors, this dish is perfect for cozy dinners or entertaining guests.

Why You’ll Love This Recipe

• Quick and Easy: With just 30 minutes from prep to table, this soup fits perfectly into busy weeknights.
• Family-Friendly: The creamy goodness combined with tender gnocchi makes this dish a hit with kids and adults alike.
• Versatile Ingredients: Use leftover chicken or customize with your favorite veggies for a personal touch.
• Comforting Flavor: The blend of Tuscan spices and fresh ingredients creates a warm, inviting bowl that feels like a hug.
• One-Pot Wonder: This recipe minimizes cleanup while maximizing flavor—everything cooks in one pot!

Tools and Preparation

Having the right tools can simplify your cooking process. Here’s what you’ll need to make this delicious soup.

Essential Tools and Equipment

• Large pot or Dutch oven
• Wooden spoon or spatula
• Measuring cups and spoons
• Knife and cutting board

Importance of Each Tool

• Large pot or Dutch oven: Ideal for making soups, it allows even heat distribution for perfect cooking.
• Wooden spoon or spatula: Great for stirring without scratching your cookware while ensuring all ingredients mix well.
• Measuring cups and spoons: Accurate measurements lead to consistent results every time you cook.
• Knife and cutting board: Essential for chopping vegetables and preparing ingredients efficiently.

Ingredients

To create this amazing Marry Me’ Tuscan Chicken Gnocchi Soup, gather the following ingredients:

Chicken & Base

• 2 cups cooked + shredded organic chicken breasts
• 1 Tbsp Extra virgin olive oil
• 2 Tbsps unsalted butter

Gnocchi & Vegetables

• 1 (16 oz.) package potato gnocchi, homemade or store-bought (I like to use Delallo foods)
• 4 garlic cloves, minced
• 5-6 organic sundried tomatoes
• 1 Tbsp tomato paste, organic
• 1 cup chopped organic kale, frozen or fresh

Broth & Creaminess

• 4 cups organic chicken stock
• 3 Tbsps organic all-purpose flour
• 1 1/2 Tbsps Tuscan Marry Me blend
• 1 tsp sea salt
• 1 1/2 cups organic heavy cream

Flavor Enhancers

• 3 Tbsps cooking apple vinegar (You can sub with chicken stock if desired)
• 1/2 lemon, freshly-squeezed
• 1 cup freshly-grated parmesan

Optional Garnish

• 1-2 cups tomatoes (optional; you can use my Roasted Herb Tomatoes recipe)

Serving Suggestion

• Homemade Texas Toast Garlic Bread

How to Make Marry Me’ Tuscan Chicken Gnocchi Soup

Step 1: Sauté the Base

In a large pot over medium heat, add the extra virgin olive oil and unsalted butter. Once melted, sauté the minced garlic until fragrant.

Step 2: Create the Soup Base

Add the cooked shredded chicken and stir well. Sprinkle in the all-purpose flour to coat the chicken evenly. Cook for about 2 minutes until slightly golden.

Step 3: Add Liquids

Gradually pour in the chicken stock while stirring continuously to avoid lumps. Then add the Tuscan Marry Me blend, sea salt, sundried tomatoes, tomato paste, apple vinegar, and freshly squeezed lemon juice. Bring to a gentle simmer.

Step 4: Incorporate Gnocchi and Kale

Stir in the gnocchi and kale. Allow everything to cook for about 5-7 minutes until gnocchi are tender.

Step 5: Finish with Cream

Reduce heat to low and slowly stir in the heavy cream. Let it cook for an additional 5 minutes until heated through.

Step 6: Serve

Taste and adjust seasoning if necessary. Serve hot topped with freshly grated parmesan cheese alongside garlic bread.

Enjoy this comforting bowl of Marry Me’ Tuscan Chicken Gnocchi Soup that will surely win over hearts at your dining table!

How to Serve Marry Me’ Tuscan Chicken Gnocchi Soup

Serving Marry Me’ Tuscan Chicken Gnocchi Soup can elevate your dining experience. This creamy and flavorful soup pairs wonderfully with various accompaniments. Here are some delightful serving suggestions.

With Fresh Garnishes

• Chopped Fresh Herbs: Add a sprinkle of basil or parsley for a pop of color and freshness.
• Cracked Black Pepper: A dash of black pepper enhances the flavors and adds a hint of spice.

With Bread

• Garlic Bread: Serve with Homemade Texas Toast Garlic Bread for dipping in the rich broth.
• Crusty Artisan Bread: A slice of rustic bread makes for a hearty addition to soak up the soup.

As a Complete Meal

• Salad on the Side: A light green salad with vinaigrette complements the creaminess of the soup.
• Grilled Cheese Sandwich: Pairing with a grilled cheese sandwich offers a comforting twist.

How to Perfect Marry Me’ Tuscan Chicken Gnocchi Soup

To ensure your Marry Me’ Tuscan Chicken Gnocchi Soup turns out perfectly every time, consider these helpful tips.

• Use Quality Ingredients: Fresh, organic ingredients boost flavor and nutrition, especially chicken and vegetables.
• Adjust Seasoning Gradually: Taste as you go; adding spices gradually helps achieve the perfect balance without overpowering flavors.
• Cook Gnocchi Separately: For best texture, cook gnocchi separately and add it just before serving to avoid overcooking.
• Let It Simmer: Allowing the soup to simmer for a little longer can deepen flavors; just be cautious not to let it boil.
• Fresh Lemon Juice at the End: Squeeze fresh lemon juice right before serving to brighten up the dish with acidity.
• Store Properly: Store leftovers in an airtight container in the fridge for up to three days, reheating gently on low heat.

Best Side Dishes for Marry Me’ Tuscan Chicken Gnocchi Soup

Complement your Marry Me’ Tuscan Chicken Gnocchi Soup with these delicious side dishes. They enhance your meal while balancing flavors.

1. Caesar Salad: Crisp romaine lettuce, croutons, and creamy dressing create a refreshing contrast.
2. Roasted Vegetables: Seasonal roasted vegetables add color and nutrients; toss with olive oil and herbs before roasting.
3. Stuffed Peppers: Fill bell peppers with quinoa or rice mixed with spices for a hearty accompaniment.
4. Bruschetta: Toasted bread topped with diced tomatoes, garlic, and basil provides a fresh taste that pairs well with soup.
5. Caprese Skewers: Skewers of mozzarella balls, cherry tomatoes, and basil drizzled with balsamic glaze make for a fun bite-sized treat.
6. Pasta Salad: A cold pasta salad with veggies and vinaigrette adds a nice texture contrast to the warm soup.

Common Mistakes to Avoid

When making the ‘Marry Me’ Tuscan Chicken Gnocchi Soup, it’s easy to make some common mistakes that can affect the final dish. Here are a few to watch out for:

• Using Overcooked Gnocchi: Overcooked gnocchi can turn mushy in soup. To avoid this, cook them just until they float, then add them to the soup at the end of cooking.
• Not Measuring Ingredients Accurately: Cooking is all about balance. Use measuring cups and spoons for accuracy, especially with flour and cream.
• Skipping Fresh Herbs or Spices: Fresh herbs or spices enhance flavor significantly. Always include the recommended herbs or experiment with your favorites for a personal touch.
• Cooking at Too High a Temperature: High heat can cause ingredients to cook unevenly. Maintain medium heat when combining your ingredients for best results.
• Not Allowing Enough Time for Flavors to Meld: Rushing cooking times can lead to bland soup. Letting it simmer allows flavors to develop fully.
• Ignoring Personal Preferences: Everyone has different tastes. Feel free to adjust seasonings and ingredients based on what you enjoy most.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover soup in airtight containers.
• It will keep well in the fridge for up to 3 days.

Freezing Marry Me’ Tuscan Chicken Gnocchi Soup

• Freeze in freezer-safe containers or bags.
• The soup can be frozen for up to 3 months; however, gnocchi may change texture upon thawing.

Reheating Marry Me’ Tuscan Chicken Gnocchi Soup

• Oven: Preheat oven to 350°F (175°C). Transfer soup to an oven-safe dish, cover with foil, and heat for about 20-25 minutes.
• Microwave: Place in a microwave-safe bowl and cover loosely. Heat on high for 2-3 minutes, stirring halfway through until hot.
• Stovetop: Pour into a saucepan over medium heat. Stir occasionally until heated through, about 5-10 minutes.

Frequently Asked Questions

Here are some frequently asked questions regarding the ‘Marry Me’ Tuscan Chicken Gnocchi Soup’ that might help you while preparing this delicious dish.

Can I use store-bought gnocchi?

Yes, store-bought gnocchi works perfectly in this recipe! Just ensure it’s cooked as per package instructions before adding it to the soup.

How can I make this soup dairy-free?

To make ‘Marry Me’ Tuscan Chicken Gnocchi Soup dairy-free, substitute heavy cream with coconut milk or a plant-based cream alternative.

What variations can I try with this recipe?

Feel free to customize by adding vegetables like spinach or mushrooms, or swap chicken for turkey or beef for variety!

Is ‘Marry Me’ Tuscan Chicken Gnocchi Soup suitable for meal prep?

Absolutely! This soup is great for meal prepping as it stores well in both the fridge and freezer!

Final Thoughts

The ‘Marry Me’ Tuscan Chicken Gnocchi Soup is not only rich and flavorful but also versatile enough to suit any family’s tastes. Feel free to customize it with your favorite veggies or proteins. It’s perfect for both weeknight dinners and relaxed weekends—give it a try today!